St. Regis Bali Restaurants

The Spirit of Gift Giving

The Spirit of Gift Giving

The concept of “oleh-oleh” or bringing a taste of Bali for friends and family back home to enjoy is a beloved tradition on the Island of the Gods, but why

Read more

The Goat, Red Packet and The Feast

The Goat, Red Packet and The Feast

And just like that, the Year of the Horse is coming to a near-close as the Goat, symbolizing peace and harmony on the Chinese Zodiac, is looming large with millions

Read more

A Wine Pilgrimage

A Wine Pilgrimage

“I drink to make other people more interesting” ~ Hemmingway The St. Regis Bali Resort Chief Sommelier, Harald Wiesmann, led a team of sommeliers from both The St. Regis Bali

Read more

A Colonial Rijsttafel

A Colonial Rijsttafel

Ever wonder how lavish dinner was prepared, cooked, served and consumed in Indonesia during the Dutch Colonial period? Rijsttafel is a term synonymous with elaborate dining tradition popularly practiced by

Read more

Celebrating a Cherished St. Regis Ritual

Celebrating a Cherished St. Regis Ritual

October 2014 marks the 80th Anniversary of Bloody Mary. In 1934, Fernand Petiot, the bartender at The St. Regis New York’s King Cole Bar, perfected the recipe for a vodka-and-tomato

Read more
Page 4 of 512345

Latest Blog Posts

Address

Kawasan Pariwisata Nusa Dua Lot S6,
PO Box 44, Bali 80363, Indonesia
Phone: +62 361 8478 111
Fax: +62 361 8478 108